Toasted Garlic Butter Bread with Bacon Strips and Alfalfa Sprouts

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Toasted Garlic Butter Bread with Bacon Strips and Alfalfa Sprouts Recipe

This toasted garlic butter bread with bacon strips and alfalfa sprouts makes a tasty and quick breakfast or snack. The garlic butter gives the bread a savoury and aromatic flavor, while the crispy bacon and fresh alfalfa sprouts add a satisfying crunch. It's the ideal blend of textures and flavors that will leave you wanting more.

Ingredients

• 4 cloves of garlic, minced
• 8 slices of bacon
• 1 cup sprouted alfalfa
• 4 slices of bread
• 4 tablespoons of butter

Time Needed

• Prep Time: 5 minutes
• Cook Time: 12 minutes
• Total Time: 17 minutes

Instructions

• Preheat the oven to 375 degrees Fahrenheit.
• Line a baking sheet with bread slices.
• In a small saucepan over low heat, melt the butter.
• Stir the minced garlic into the melted butter until fragrant.
• Brush the bread slices with the garlic butter.
• Top the bread slices with the bacon strips.
• 10-12 minutes, or until the bacon is crispy, bake the bread and bacon.
• Remove the baking sheet from the oven and set aside for a minute to cool.
• Top the bacon strips with the alfalfa sprouts.
• Serve hot.

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