Beef Burger Patties with Bacon
Posted by Christine B
Salt, Ground Beef, Bread Crumbs, Bacon, Worcestershire Sauce, Black Pepper, Egg
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Beef Burger Patties with Bacon Recipe
These beef burger patties with bacon are a hearty and delicious meal that is suitable for any occasion. The ground beef and bacon combination gives the patties a rich, savoury flavor that will please everyone at the table.
Ingredients
- 1/2 teaspoon salt
- 1 pound ground beef
- 1/4 cup bread crumbs
- 4 strips bacon, cooked and crumbled
- 1 tablespoon worcestershire sauce
- 1/4 teaspoon black pepper
- 1 egg
Time Needed
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Instructions
- Combine the ground beef, cooked and crumbled bacon, bread crumbs, egg, Worcestershire sauce, salt, and black pepper in a large mixing bowl.
- Divide the mixture into four equal portions and form each into a patty.
- Preheat a grill or a skillet to medium-high.
- Cook for 5 to 7 minutes per side, or until the patties are cooked to your desired level of doneness.
- Serve the patties with your preferred toppings, such as lettuce, tomato, onion, and condiments, on buns.
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