Potato Croquettes with Bacon

Suggested Cookware

Rich and Savory Fully Cooked Bacon Without the Hassle of Cooking

View on Amazon

Potato Croquettes with Bacon Recipe

These bacon-flavored potato croquettes are crispy on the outside and soft and flavorful on the inside. They're perfect as an appetiser or side dish for any meal.

Ingredients

• 1/2 cup breadcrumbs
• 1/4 cup vegetable oil
• 1/2 cup grated Parmesan cheese
• 1 egg, beaten
• 1/4 cup all-purpose flour
• 4 slices of bacon, diced
• 2 tablespoons chopped fresh parsley
• Season with salt and pepper to taste
• 3 large peeled and diced potatoes

Time Needed

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes

Instructions

• Boil the diced potatoes until tender in salted water, then drain and mash.
• Cook the diced bacon in a frying pan until crispy, then drain on a paper towel.
• Combine the mashed potatoes, cooked bacon, breadcrumbs, Parmesan cheese, beaten egg, chopped parsley, salt, and pepper in a large mixing bowl.
• Make small croquettes out of the mixture, about the size of a golf ball.
• Flour each croquette, shaking off any excess.
• Heat the vegetable oil in a frying pan over medium-high heat.
• Fry the croquettes until golden brown, about 5-7 minutes, turning occasionally.
• To remove any excess oil, drain the croquettes on a paper towel.
• Serve immediately with your preferred dipping sauce.

Bacon Accessories

Bacon Cookbook: 150 Easy Bacon Recipes

Goodcook 15' X 10' Bacon Nonstick Steel Baking Pan

The Bacon Cookbook: Recipes From Around The World

Norpro Cast Iron Bacon Press

Bacon Recipes

Chicken Breast Wrapped with Bacon Recipe

Egg Omelette with Sausages and Bacon Recipe

Macaroni and Cheese with Bacon Recipe

Pita With Eggs, Chives and Bacon Recipe